![]() Believe me, you’re not alone! Many of my most frequently asked questions are about carbs. And yes, with all the talk of “carbs this” and “carbs that” in the media, it can get a bit confusing. It gets even more complicated when you think you need to keep track of grams of carbs per meal and per day and the “good” vs. If it comes from a plant, it’s a carb, and carbs are the preferred fuel source for your muscles and organs. Breads, beans, potatoes, table sugar, fruits, and vegetables are all carbs. There are two categories of carbs: simple and complex. The simple, not- so- healthy ones are found in foods such as cakes, cookies, some commercially made breads, and many processed foods. Fruits are also considered simple carbs because of the type of sugar they contain, but they’re a healthy choice because they’re loaded with vitamins, minerals, electrolytes, antioxidants, and some fiber. Your body breaks down simple, not- so- healthy carbs very quickly, which spikes your blood sugar levels and stimulates the release of insulin, resulting in a craving for more simple carbs. And that is soooo not good! Complex, healthy carbs—like those found in legumes, root vegetables, whole- grains, cereals, breads and pastas—are typically high in fiber, which slows food digestion and the release of sugars. This keeps your blood sugar and energy levels steady (and longer lasting), so your calorie- burning furnace stays hot and burns more calories! It’s actually pretty simple. No matter what carb cycle you choose, every breakfast of every day will contain a carb. Every breakfast, every day. Your carb can be a grain, a legume, a starchy or root veggie, or a fruit. March 7, 2016; blog / food / Health & Wellness; 506 Comments; 27; Chris and I have been so excited and touched by the positive. Welcome to Diet and Fitness Today The online resource for diet and fitness including weight loss, low fat recipes, vitamins and minerals, nutrition, health and fitness. People say I looked fine in this first pic on the left, but honestly there October 29, 2013; blog / Health & Wellness; 614 Comments; 36; Confused about carbs and how they fit into carb cycling? In the Easy, Classic, Turbo, and Fit Cycles, on low- carb days, your remaining four meals (spaced every three hours) consist of a portion each of protein, fat, and veggies (think fibrous green veggies, not the starchy, root kind), and on high- carb days, your remaining four meals (spaced every three hours) are made up of a portion each of protein and complex carbs (grains, legumes, starchy or root veggies, or fruits). To learn more about the new Extreme Cycle, go here. And no matter which cycle you choose, if you’re ever still hungry, you can always throw in a portion of veggies (again, the fibrous greens). Remember: With carb cycling, you can have non- root/non- starchy veggies with every single meal (starchy, root veggies, like potatoes, will fall into the carb category)! Pretty simple, right? Here’s what it looks like, including some handy portion size helps, for the Easy, Classic,Turbo, and Fit Cycles: Here’s the most important take- away about carbs: With carbs and carb cycling, it’s not about a magic number of grams of carbs to eat every day. It’s about that carb for breakfast every morning and spreading your carb intake throughout your high- carb days so your body gets the greatest benefits from those healthy carbs you eat. ![]() Carbs are amazing, and they can be an important key to achieving your transformation goals. To help you plan your weight loss diet Generally people are suspicious of low-carb diets . They worry: Fat makes you fat! My triglycerides and. How to Calculate Your Macros That Are The Atkins Diet is a low-carbohydrate approach to sustained weight loss. The idea behind the diet is to instead of using glucose as a fuel source; it ![]() ![]() Atkins Diet Review: Does it Work? What is it? The Atkins Diet is a low- carbohydrate approach to sustained weight loss. Can you burn fat even in your sleep, without feeling hungry, by balancing the fat, carbs, and protein you eat? It can happen in "The Zone," claims Barry.The idea behind the diet is to instead of using glucose as a fuel source; it’s meant to have the body rely on fat to provide energy. The diet emphasizes eating foods rich in fat and protein. It’ssaid to be helpful for preventing food cravings and regulating blood sugar. Even though one will be eating richer foods the idea is that fat is more of an effective fuel source than glucose. Our experts have analyzed several diet plans and found the 1. Shake Diet to be the most effective for weight loss. It offers a combination of a fat burning diet pill and an appetite suppressing meal replacement, both of which are free of stimulants, fillers, binders, or artificial ingredients. Discover more information about the 1. Shake Diet when you click this link. Do You Know the Best Diets of 2. Atkins Diet Ingredients and Side Effects. The kinds of foods emphasized include: . It’s made for people looking to lose 4. Intended for those who are either pre- diabetic or diabetic. Only 2. 0 net carbohydrates are allowed. The first 2 weeks require for the major of carbohydrates to come only from low- carbohydrate vegetables. Hard cheeses, sour cream, and cream are allowed. When you are close to your goal weight an additional 5 grams of net carbohydrates are incrementally allowed back in. This should come fromhealthy sources however, such as legumes, nuts, seeds, vegetable juice, and higher carbohydrate vegetables. For a top 1. 0 ranked diet plans list click the link provided here. Also made for breastfeeding and pregnant women. A total of 4. 0 net carbohydrates are allowed. When you’re within 1. In order to keep weight from returning, it’s advised to keep a count of carbohydrates, introduce limited foods slowly back in your diet, keep most carbohydrates based from vegetables, and write down what foods you eat. The suggestedhome cooked meals and snacks include. One does not have to purchase the Atkins Diet brand foods however; one can make their own foods based off the principles of the diet. The link provided has a list of the highest rated diets for weight loss. The Mayo Clinic has also outlined some possible side effects form this diet which includes: . This has not been studied long- term, but people often mention symptoms while in this state. EDITOR’S TIP: Combine this diet with a proven meal replacement such as 1. Shake for better results. Atkins Diet Quality of Ingredients. If one does not purchase the brands prepackaged foods the foods one will eat are mostly high protein, moderate fat, and low carbohydrates that are mostly sourcedfromvegetables. Protein is known to help with appetitesuppression, but limiting oneself to either 2. Eating whole natural foods is a good step to help with weight loss, but the ratio of macronutrients can be difficult to continue. Ne study performed by the University of Pennsylvania confirmed this issue: “Adherence was poor and attrition was high”They also rated it against a lower calorie diet and found: “differences were not significant at one year”Any weight loss benefits were minimal, and with continued use for a year it was shown to not be any better than a basic low calorie approach to weight loss. Thebasics of the diet can be learned about without having to make a purchase however. Most of the information on how to start and sustain the diet isfeatured on many free websites. A study by Forbes magazine did show that the sample menu provided by the company made it one of the most expensive in terms of overall cost of ingredientshowever. There have also been issues having to do with side effects. The AMA council on Foods and Nutrition found: “Atkins’ food plan can increase the dieters risk if heart disease”Another studyby the University of California found that most of the weight people lost was only water weight and not actual fat. Therefore, this means that because of the reduction of carbohydrates, any quick weight loss will return as soon as one reintroduces carbohydrates. Business of Atkins Diet. The name of the company is Atkins Nutritional, Inc. They can be reached via the following: Phone Number: (8. Address: 1. 05. 0 1. Street Suite 1. 50. Denver, Colorado 8. The creator of the diet was a cardiologist named Robert Atkins. His field of medicine had to do with treating heart conditions, not for nutrition and weight loss. He actually sufferedfrom a heart attack, which are exactly what those who criticized the diet said were the issue with the Atkins Diet. Studies have shown that a diet like this can be potentially dangerous to heart health. Many had severe cravings for more carbohydrates. There were some success stories with people losing weight, but this quickly returned as soon as carbohydrates were eaten. This is likely due to the added water weight from these kinds of foods. Certainpeoplebecame nauseous and unable to continue using the diet. Some expressed concern that though they were not hungry, they also didn’t want to continue using the diet and that the cravings for carbohydrates can become extreme. The link provided here has a list of the top 1. Conclusion - Does Atkins Diet. Work? The Atkins Diet emphasizes a strict carbohydrate reduction and instead allows for high amounts of protein and some healthy fats. This diet started the low carbohydrate fad diets, and studies have shown it to be potentially dangerous. There are concerns by the American Heart Association due to the potential damaging effects on the heart. Users have also mentioned it’s difficult to sustain, and that any weight loss is lost as soon as one eats carbohydrates again. It can be extremely difficult to eat the same basic foods, and people add how it made them no longer want to eat due to nausea. Studies have shown that long- term use has a similar weight loss effect to a standard low calorie diet. Our experts have rated many diets and they found the 1. Shake Diet has the best all- around weight loss solution. It offers a meal replacement and diet pill made without stimulants or artificial ingredients. This meal replacement has well- rounded vitamins and minerals and it can help suppress appetite for hours. The diet pill has fat burning properties and it can help get rid of calories with the combined weight loss support from the meal replacement. Customers have left positive reviews on the official website showing how effective it is. Shake Diet is backed by a full 3. All sales are backed with this no questions asked guarantee. For more information about the 1. Shake Diet click the link here. Protein & Amino Acids - Ask the Dietitian. The title of the debate is . I'm speaking of your protein topic. I'm hoping that you will join the discussion and contribute with some empirical data, as most of what is submitted is anecdotal comments. As I'm sure you already know, these hyper- protein consumption views are held very staunchly by body builders and suggesting evidence to the contrary has to be done very tactfully. So, if you want a challenge (and an interesting experience), please drop by news group. You and a few others seem to be responding appropriately to the excessive protein believers. I read a few of the messages and unfortunately, some body builders just don't listen to research and would rather listen to testimonials. I report research findings not testimonials. I focus on people who want valid info to make lifestyle changes, not supplement pushers. Suggest people on the newsgroup read . Thirty years ago, he compiled the research on homocysteine (an amino acid) that is an intermediary in the breakdown of methionine (an amino acid). Homocysteine appears cause and advance arteriosclerosis (hardening of the arteries) as a result of high protein diets (which would include food and amino acid supplements). It appears that vitamin B6, folacin (folic acid) and vitamin B1. However, this is not a case of have your high protein and eat your vitamin supplements too. Tell the newsgroup to read this. I saw a patient who is taking whey as powder in shakes and creatine, and other amino acid supplement to define his muscle. These supplements are very expensive as you know. I discourage him from doing this, but I wondered if there was any medical research or articles of any kind to back this recommendation up. This patient is 6 feet tall and weighs only 1. His diet is deficient in calories which I already told him and gave him Nancy Clark sports info. Thanks for your help! Whey is the clear liquid that is left after cheese curds are removed during cheese making. It is often dried and used as an ingredient in other foods. Whey contains lactose, milk solids and protein. Hope this athlete isn't lactose intolerant. Weight lifters or body builders who want to cut muscle (show defined muscles in competitions) often get sucked into taking protein or amino acid supplements. These supplements do not build muscle and combined with an already high protein intake, often stress their kidney function. You mention that this athlete is deficient in calories. If so, then he is burning protein as a very expensive fuel. Unfortunately, weight lifters and body builders sometimes don't listen to reasonable nutrition advice while looking for the quick fix. Nancy Clark is an excellent source of sports nutrition information. Has he tried my Healthy Body Calculator? It will predict a healthy weight, even for lean athletes as well as a personalized Nutrition Facts report based on their nutritional goals i. I will forward a message to you about joining Academy electronic mailing lists (EML). There have been many discussions about creatinine and other protein supplements athletes take. I think you would find it beneficial if you are a member of the Academy. If you are not a member of the Academy, you will not be allowed to join. When I enter 3. 5% for my protein intake in your Healthy Body Calculator. I am a weight lifter and this is not 'unreasonable'. Please fix this or find a way to enter whatever values we would like. I like your page and would like to keep using it. High protein intakes stress your kidneys and do not result in greater muscle gain. I exercise frequently, so I try to eat a diet rich in amino acids. Unfortunately, I don't really know how to tell what amino acids (or how much of them) I get from what I eat. Since food labels don't give us this information, is there another way to find out? First you need to write down everything you eat. Then your choices are to either send your food records to a registered dietitian who could analyze the amino acid content in the foods you eat or find a nutrition software package that has amino acid content of foods in their database. A dietitian's report could include the levels of 9 essential amino acids in your foods including histidine, which is essential only for children. Their report also graphs your food plus any amino acid supplements you may take so you can see the combined effect. A dietitian could also include the amounts of non- essential amino acids you eat. Remember that non- essential amino acids are still necessary to the body, but that your body can manufacture non- essential amino acids from essential amino acids. Your other choice is a nutrition software package. Look for software that contains a database of amino acid content in food. There are very few nutrition software packages that contain amino acid food values though. Those that do are designed for nutrition professionals and are usually not available to consumers. Some references are saying that diets rich in animal proteins stimulate the release of parathyroid hormone and promote excessive elimination of calcium in the urine, which encourages bone resorption. The reference pointed out that the average American routinely eats four times more protein than that in their daily meals. According to that, then, the average American actually consumes eight times more protein per day than any person in the study needed to sustain good health. The link between excessive protein and calcium depletion was said to be so strong that taking supplemental calcium does NOT stem the daily calcium deficit - - it is only slowed a trifle. But it went on to say that reducing protein intake to a level near the RDA had a profound positive effect. It left the body with a daily net influx of calcium, even among older women who were not taking calcium supplements. Can you provide authoritative references to evidence that confirms or refutes this? BTW, the average American only eats 1. NHanes III 1. 99. US citizens by the government (Center for Disease Control). The RDA for protein is 6. Therefore most American males eat 1. RDA for protein and American females 1. Since nutrition surveys blend male and female data, these numbers may be reversed as males do tend to eat more protein than females. By your sources, people would be eating over 2. RDA of protein for females of 5. If this much protein were from lean meat sources, it would equate to an additional 1. Based on the most resent government nutrition surveys, I don't think Americans eat that much nor do they only eat meat, though I do agree that they do eat too much protein. Sorry, I cannot provide you with specific references as my nutrition information accumulates from many sources, but you can do your own research by doing a Medline (published medical research) search on- line. Search keywords such as calcium and protein or Recommended Dietary Allowances to find answers about many of your questions in the literature. I've read the Q and A on milk, eggs and protein and still have a question. First is milk protein a complete protein? Do I need to compliment milk protein and egg whites to make a complete protein? Is the powdered egg white considered . Please e- mail me with a response. Thank you. Milk is a complete protein in that it has all 8 essential amino acids. Egg whites are a complete protein as well. No, you don't need to combine milk and eggs. The powdered egg whites have to be heat treated to be dried and therefore are not raw nor will they destroy biotin. Your attempts to give sound advice on sports nutrition are appreciated. However, it seems inappropriate that you give advice on matters, which are obviously outside the realm of your experience and expertise. To suggest that a male weight lifter needs only . That advice came from people who had the credentials to call themselves experts, also. Questions: 1) What modern research can you point to that says protein needs don't increase with heavy muscle tissue breakdown? Modern research on sports nutrition I've seen indicates time and again that protein needs increase, often drastically, in weight training subjects. Otherwise, much less than optimal benefit is derived from that exercise, the body simply is not afforded the opportunity to rebuild itself quickly and adequately. As opposed to quantity, what is the quality of the protein ingested? Incomplete proteins may be of little or no benefit to the athlete, as you are probably well aware, but your readers may not be. Regarding the specific quantity of 6. Does the weight lifter weigh 1. To suggest so specific a number for ALL males, regardless of their biochemical individuality and weight variation and intensity of workout is beyond my comprehension. For your future reference as a RD, Met. Rx is an engineered food formulated by Scott Connelly, MD. It was originally conceived in the context of helping patients in severely catabolic states (such as burn patients) to be able to retain lean body mass through aggressive nutritional intervention. Bodybuilders found out about the product and started using it with great success to build as quickly as possible. Connelly now markets the product for those who want to recompose their body's muscle- to- fat ratio. One serving has 3. I'm approaching 4. I am extremely fit, maintain a very low body fat percentage and workout very hard, while recovering very quickly. One thing I've discovered from EXPERIENCE, regardless of what a few so called . And I am still looking for someone to show me any research that shows high protein intake damages normal and healthy kidneys and livers in humans. That's another one of those nutritional myths, repeated endlessly by the . People standing around listening were snickering at her, because they could see what my body and posture looked like, as she was standing there, 4. Athletes can maintain protein equilibrium (muscle building equals muscle breakdown) on 1 gram of protein per kilogram of body weight per day. So take your weight, divide by 2. Diet and Fitness Today - Complete Online Guide to Diet and Fitness. Home . You should always consult a licensed physician or medical professional for diagnosis and treatment of any medical condition and before starting any weight loss or fitness regime.
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